Hold on to your horses we don’t mean a cake made of Flamingo that would be wrong on so many levels we mean this cake topped with flamingos.
Well… it gets the good old jaw drop treatment.See Some More Post a comment (1)
We have binged to our hearts content but we always have room in our lives for a bit of cake. You can see all of the things that have slackened our jaws and made us slobber over our keyboards for here. But, our cake bae are these bits of baked deliciousness from Bobbette and Belle.
Why stop at just a cupcake when you can pimp it with a macaron. It is the venn diagram of food awesomeness… let us all bow down and make our mouths worthy!
Nutella Chocolate Cake – what more can really be said after that. It’s only bettered by regenerating Nutella Chocolate Cake, wouldn’t that be amazing once you finished it would reappear in all it’s Nutella gorgeousness. See the recipe over on Life, Love and Sugar.
The photographic glory goes to: Life, Love and Sugar
Since we were perving over gingerbread lattes then it has to be a chocolate gingerbread cake for today’s let them eat cake.
We have drawn the curtains, we are alone with this image, it’s a filthy habit that we indulge in alone but we love to stare at cake epicness until we pass out into a warm puddle of our own drool. We are delighted that this is what our life is. Living the dream people, we are living the dream.
If you want to take it a step further than drooling the full details of this absolutely delightful cake are over on the Klitzeklein blog. We’d like to announce we are renouncing English as our mother tongue and learning German so we can marry this cake.
The photographic and recipe glory go to: Klitzeklein